Wednesday, October 04, 2006

Domaine Coteau Pinot Noir 2003


I recently had the pleasure of trying several excellent wines at 58 Degrees and Holding Company here in Tucson. Of the five good wines I tried, my favorite was the 2003 Pinot Noir by Domaine Coteau (just south of Portland, Oregon). This heavily extracted wine was the color of dark cherry jam and less transparent than your typical Pinot. It smelled strongly of black cherry and spices, along with a definitive note of Pepsi Cola. In the mouth the wine was very full, almost overripe, but not flabby, with notes of dark cherry, vanilla, warm spices, leather, and Dr. Pepper (I'm not kidding). The finish was lengthy and powerful. Tannins, oak and alcohol were all within tolerable limits. A very sinful wine that might be just a little big for some folks. I loved it, and the fact that it came from Oregon, just south of my favorite city, made it all the more enjoyable.

The 2003 is currently sold out. I have one bottle left, and can't wait to share it with the right group of people.

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